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Post by LeeAnn on Nov 18, 2012 3:44:23 GMT -6
Ingredients:
2 (2 liter) bottles Chilled Ginger Ale 1 (46 fl oz) can Pineapple Juice - Chilled 1 (64 fl oz) bottle Chilled White Grape Juice
Directions:
-Put 1/2 of the ginger ale in a ring shaped cake pan -Freeze -place in punch bowl -Combine remaining ingredients in the punch bowl
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