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Post by LeeAnn on Nov 21, 2012 20:51:22 GMT -6
Ingredients:
1 lb Ground Chuck 1 envelope Onion Soup Mix 1 can Beefy Mushroom Soup 1 (8oz) Sour Cream 1 small package Noodles
Directions:
-Boil noodles; drain -Fry ground chuck; drain -Add dry onion soup mix -Mix well -Add beefy mushroom soup -Stir in sour cream -Serve over noodles
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